A good quality balsamic vinegar creates an unmistakable flavor profile without diluting or corrupting the underlying flavor of the featured ingredient. For instance, I will add a few dollops of balsamic vinegar to create an entirely new way of tasting Parmesan cheese. To my way ...
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About Me
As a cook and nutritionist, I have long embraced the Mediterranean lifestyle long before it became fashionable. Coupled with the fact that I have lived in Italy, Greece, and Spain, I have seen how eating fresh seasonal produce can make people healthier. Fresh food tastes great too! Read More…
