Get Better Soup
When you are feeling low with a cold or the flu, this soup will definitely get you back on your feet. Nevertheless, you must embrace garlic.
Marian Burros from New York Times
rich turkey or chicken stock
HEADS of garlic
cloves separated and peeled
4 to 6
small fresh jalapenos
seeded and coarsely chopped, or less if desired
fresh oregano or 1 teaspoon dried
fresh thyme or 1 teaspoon dried
Salt and pepper to taste
Freshly grated Parmigiano-Reggiano or Pepper Jack cheese
Combine the stock, garlic, jalapenos and herbs in a saucepan and bring to a boil. Reduce the heat and simmer until the garlic is very soft, about 30 minutes
Transfer to a blender, and puree until smooth. Season with salt, and serve in mugs, garnished with the Parmigiano-Reggiano or Pepper Jack cheese if you are up to it.
Get Better Soup https://gourmetliving.org/guaranteed-get-better-soup-recipe/